"Suruga" is the old name of the central Shizuoka prefecture. It is located almost in the center of Honshu, bordering Aichi, Nagano, Yamanashi, and Kanagawa prefectures. Suruga is close to Tokyo, making it the perfect place for those who want to escape the bustling metropolis and experience nature and local culture. In this article, we will introduce recommended seafood spots where you can fully enjoy the bounty of Suruga Bay, the deepest bay in Japan.
3 seafood spots in Suruga
1. Hama no Kakiageya
This is a spot where you can enjoy Shizuoka's specialty, Sakura shrimp, to your heart's content. They offer crispy and fluffy kakiage tempura, as well as donburi, soba, and udon. "Okiagari (stewed Sakura shrimp)" is a beloved local fisherman's meal, eaten by fishermen who return from the shore to warm up after a day of fishing.
2. Shimizu Fish Market Riverside Market
① Seafood is cheap, fresh and delicious (Shimizu's local kitchen) Seafood selected by professional traders with discerning eyes is offered at low prices through direct sales
②Shimizu is known for its tuna, and there are plenty of restaurants serving tuna and other fresh seafood.
3. Cheap and delicious seafood to give as a gift to your loved ones. Delivery available from the store or office.
3. Yaizu Fish Center
Approximately 70 stores will be gathered together, offering a wide variety of fresh seafood! Fresh seafood landed at Yaizu Port, Ogawa Port, and Oigawa Port, the pride of the fishing city of Yaizu, will be brought to you as is. Extremely fresh and with a wide variety!