Make your travel morning special with freshly baked bread from Éclat des Jours

Éclat des Jours, located in Toyosu, Tokyo, is a patisserie offering authentic French breads, such as fragrant baguettes and buttery croissants. We will deliver freshly baked delicacies to make your mornings on the road just that little bit more special.

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Eclat de Jours Co., Ltd.

The patisserie "Éclat des Jours" opened in Toyosu, Tokyo in June 2020. "Éclat des Jours" is a coined word meaning "glorious days" in French, and was named with the hope that our sweets will accompany our customers on their special days and everyday moments, and add color to their memorable "glorious days." The concept of Éclat des Jours' sweets is "freshness," "melting texture," and "smoothness." Based on the techniques and flavors that owner chef Yohei Nakayama acquired through his training in France, we value textures that are familiar to Japanese people and easy to eat. We aim to bring out the maximum flavor of the ingredients themselves while adding contrast to simple compositions. Our goal is to be a comprehensive patisserie. We offer a wide range of products, including entremets (whole cakes), petit gateaux (individual cakes), baked goods such as buttery madeleines and cookies, breads such as baguettes and croissants baked in-store every morning, and chocolates and jams that decorate our display cases. In the future, we also plan to expand our product lineup to include small gifts for everyday use and for relaxing at home. While cherishing French traditions, we are always challenging ourselves with new flavors, and hope to remain a patisserie that is loved by our customers for a long time.

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• Table of Contents
• A passion for bread – the boulangerie at Éclat des Jours
• Top 5 boulangeries to choose from at Éclat des Jours
• summary
• Store Information
• Other interesting articles about Eclat des Jours

A passion for bread – the boulangerie at Éclat des Jours

Although Éclat des Jours is a patisserie, it is also serious about bread making, following the authentic French tradition. From selecting ingredients to fermentation, shaping, and baking, every step is taken with care by our artisans, who put their heart and soul into each and every bakery. They have adapted the techniques they learned in Paris to suit the climate and water of Japan, pursuing delicious bread that you will never tire of, even if you eat it every day.

Top 5 boulangeries to choose from at Éclat des Jours

·baguette

・Baguette ¥420 (excluding tax)

Crispy on the outside, moist and chewy on the inside. Éclat des Jours baguettes are made with French wheat flour ground on a stone mill, bringing out the full flavor of the flour. The wheat flavor that spreads the more you chew it is simple yet profound, and it is delicious on its own or with olive oil, cheese, or ham. This is one of the Toyosu store's pride and joys, and is perfect for breakfast at a hotel when you're traveling.

・Croissants

・Croissant ¥300 (excluding tax)

The aroma of butter spreads softly, and the bread is light and crispy with a moist center. The beautiful layered dough and the perfect balance of sweetness are just like those made in Paris. The luxurious aroma and texture that spreads with every bite will add a special feeling to your morning sightseeing. We also recommend pairing it with coffee or cafe au lait.

・Miel Fromage

・Miel Fromage ¥420 (excluding tax)

This luxurious item is made by wrapping a generous amount of Hokkaido cream cheese and fragrant walnuts in baguette dough and finishing it off with a generous drizzle of honey. The moist dough, creamy and rich cheese, the texture of the nuts, and the gentle sweetness of the honey are in perfect harmony. It is also recommended as a light snack on your travels or as a souvenir.

・Jardin Fruit

・Jardin Fruits ¥450 (excluding tax)

Layers of fragrant croissant dough are topped with plenty of fresh seasonal fruit. The crispy layers create a pleasant texture, and the sweet and sour taste of the juicy fruit fills your mouth. This patisserie-like treat is perfect for your morning coffee or a luxurious break during your travels.

・Noarezan

・Noa Raisin ¥420 (excluding tax)

Traditional French baguette dough is kneaded with plenty of rum-soaked currant raisins and fragrant walnuts. The rich aroma of rum spreads with every bite, and the sweetness of the raisins and the richness of the walnuts combine to create an adult taste. It is perfect for spending a relaxing time with wine and cheese.

summary

A relaxing cafe with delicious bread that's perfect for a stop on your Toyosu stroll

During a leisurely stroll around Toyosu, you might be drawn in by the aroma of freshly baked bread. At Éclat des Jours, they carefully bake each and every item, from French-style baguettes and croissants to breads with fragrant nuts and dried fruits. In the shop's café space, you can relax with fruit jam, chocolate jam, and tea, which go perfectly with the bread. Why not stop by for a little treat during your travels, breakfast, or during a stroll?

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Store Information

Store name: Éclat des Jours Toyosu store Access: 3 minutes walk from Toyosu Station on the Tokyo Metro Yurakucho Line

Business hours: Weekdays: 11:00-20:00 Saturdays and holidays: 10:00-20:00

Closed: Mondays and Tuesdays

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Other interesting articles about Eclat des Jours

Delicious and beautiful travel tart from Éclat des Jours

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