The Kobe Meriken Park Oriental Hotel, overlooking Kobe Port, will be hosting the "All-You-Can-Eat Crab and Winter Delicacies Fair" for a limited time from Wednesday, November 4, 2026 to Sunday, January 31, 2027, where guests can enjoy winter delicacies to their heart's content.
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Hotel Management Japan Co., Ltd. is a hotel management company that operates 24 hotels in Japan (total number of rooms: 7,601). In addition to its own brands, "Oriental Hotel" and "Hotel Oriental Express," the company also manages and operates a variety of hotels, including "Hilton," "Sheraton," and "Hotel Nikko."
Enjoy an all-you-can-eat crab and winter delicacies fair at Kobe Meriken Park Oriental Hotel.
All-you-can-eat steamed crab & delicious crab dishes
Every year, the winter tradition of the "All-You-Can-Eat Crab Fair" offers unlimited servings of delicious steamed crab.
In addition to all-you-can-eat steamed crab, this year we're also offering crab hot pot and crab cream croquettes.
You can enjoy a variety of crab dishes to your heart's content, including "Crab Cream Gratin."
"Kobe pork steak" will also be featured. Winter delicacies will grace the live kitchen and buffet tables.
At the popular live kitchen where chefs prepare dishes right in front of you, during dinner time only...
The menu includes dishes such as "Kobe Pork Steak" and "Scallops Burgundy Style."
Furthermore, as a winter treat, they offer "Chicken Fricassee" and "Clam Chowder" finished with a white sauce.
From our Japanese food corner, we will be offering winter delicacies perfect for the increasingly cold season, such as "buri daikon" (yellowtail and daikon radish stew).
≪"Crab and Winter Delicacies Fair" Overview≫
[Period] November 4, 2026 (Wednesday) - January 31, 2027 (Sunday)
[Hours] Lunch 11:30-15:00 (Last Order 14:30) / Dinner 17:00-21:00 (Last Order 20:30)
[Venue] Terrace & Dining "ALL FLAGS" (3F)
| Fee | Lunch: Regular | Lunch: January 1st - 3rd | Dinner: Regular | Dinner: January 1st - 3rd |
| adult | 5,800 yen | 7,500 yen | 6,800 yen | 7,500 yen |
| Senior | 5,220 yen | 6,750 yen | 6,120 yen | 6,750 yen |
| child | 2,900 yen | 3,750 yen | 3,400 yen | 3,750 yen |
| infant | 1,740 yen | 1,950 yen | 1,950 yen | 1,950 yen |
【remarks】
*Taxes and service charges included
*Adults (junior high school age and older) / Seniors (65 years and older) / Children (elementary school age) / Toddlers (3 years old to pre-elementary school age)
*Senior customers are requested to present identification upon entering the store.
*The usage time is 90 minutes.
*Please note that the menu may change depending on the availability of ingredients.
*The crabs we serve will be a mix of red snow crab, round snow crab, and giant snow crab.
*The photo is for illustrative purposes only.
■ About Terrace & Dining "ALL FLAGS"
This all-day dining restaurant grand opened on December 9, 2023. With the horizon stretching out before you, it's a high-quality, open buffet-style restaurant reminiscent of the main dining room of a luxury cruise ship.
Enjoy an immersive dining experience with live kitchens in three zones, including the first-ever "churrasco live kitchen" in a buffet restaurant in Kobe.
Not only is there an open terrace area facing the sea, but you can also enjoy stunning oceanfront views from inside the restaurant through the large windows.
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