[Directly connected to the station - Urayasu] All-you-can-eat sushi and tempura! World gourmet & rich chocolate sweets fair

Oriental Hotel Tokyo Bay will be holding its winter fair, "Winter Gourmet Journey & Rich Chocolate Sweets," at its restaurant, "Grand Cinq," from Wednesday, November 4, 2026 to Sunday, January 31, 2027.

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Hotel Management Japan Co., Ltd.

Hotel Management Japan Co., Ltd. is a hotel management company that operates 24 hotels in Japan (total number of rooms: 7,601). In addition to its own brands, "Oriental Hotel" and "Hotel Oriental Express," the company also manages and operates a variety of hotels, including "Hilton," "Sheraton," and "Hotel Nikko."

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Enjoy a global culinary experience in Urayasu , a convenient location for sightseeing in Tokyo.

Located in the heart of Urayasu , a popular bay resort area overlooking Tokyo Bay Bay, it boasts excellent access from central Tokyo and spacious streets. The Oriental Hotel Tokyo Bay offers unparalleled access, being just one train stop (3 minutes) from Tokyo Disney Resort® (or approximately 15 minutes by free shuttle bus).

Directly connected to JR Shin-Urayasu Station, this hotel offers a home-like atmosphere in every guest room where you can relax after a long day of sightseeing. With easy access to limousine buses from Haneda Airport and other parts of central Tokyo, it's the perfect base for family trips or romantic getaways in Tokyo.

This winter, the Oriental Hotel Tokyo Bay will be hosting a special fair at its restaurants, running from November 4th, 2026 (Wednesday) to January 31st, 2027 (Sunday). Enjoy a special dinner experience surrounded by the wonders of the park, savoring gourmet cuisine from around the world and exquisite sweets.

A buffet where you can enjoy freshly prepared sushi, tempura, and steak.

The highlight of "Restaurant Grand Cinq," located on the second floor of the hotel where the event will be held, is its "live kitchen," where chefs prepare dishes right in front of you. You can enjoy authentic cuisine that appeals to all five senses, such as sushi made on the spot by skilled chefs, tempura fried to perfection, and juicy, freshly grilled steaks, throughout the year. Furthermore, it is equipped with a kids' corner, making it a great dining option for families.

The restaurant boasts an incredibly wide variety of dishes, satisfying everyone from those who want to enjoy Japanese cuisine to those who crave meat dishes, regardless of age or nationality. Another attractive feature is the seasonal themed fairs they hold. There's also a kids' menu corner and a well-stocked sweets area, making it a place where the whole family can enjoy the fun of choosing.

World Winter Gourmet & Rich Chocolate Sweets Fair

This winter's theme is "A Gourmet Experience to Enjoy Like Traveling." A wide variety of traditional winter dishes from Japan and 14 other countries around the world, along with rich chocolate sweets infused with the aroma of cocoa, will be on display.

We offer winter delicacies from around the world, including rich and flavorful beef stroganoff, traditional British shepherd's pie, and German-style roast pork seasoned with dark beer. For dessert, we have rich chocolate sweets such as Italian bonet, American-style brownies, and the traditional French pastry opera. In addition, we will have sweets that allow you to enjoy the fresh taste and presentation, such as Mont Blanc finished right in front of you by the chef and hot chocolate that you can customize to your liking.

Click here for details on "Restaurant Grand Cinq"

Enjoy authentic world winter cuisine as if you were traveling.

As the theme suggests, the main attraction of this fair is that you can enjoy traditional winter delicacies from around the world to your heart's content.

The highlight of the meat dishes is the "Beef Fillet Dice Steak," grilled right in front of you by the chef. It's moist and tender, and the rich flavor of the lean meat spreads with every bite. In addition, the traditional Russian dish "Beef Stroganoff," making its debut at our hotel, has a deep, rich flavor from plenty of beef and mushrooms simmered slowly, and it pairs perfectly with fragrant buttered rice.

In addition, the menu features a wide array of warm, comforting dishes from around the world that are perfect for the colder weather, such as German "roast pork" steamed to perfection with dark beer, and the traditional British dish "shepherd's pie" with its rich meat sauce and smooth mashed potatoes. You can enjoy a luxurious culinary experience that makes you feel like you're traveling the world, right here in Japan.

A must-see for chocolate lovers! Rich chocolate sweets and freshly made presentation.

Sweet tooths will be captivated by the rich chocolate sweets enveloped in the fragrant aroma of cocoa, and the live presentation of freshly made treats. The highlight is the Mont Blanc, which the chef finishes right before your eyes by piping on a generous amount of special cream. You can enjoy the rich flavor of the combination of Japanese chestnut paste and custard cream, and the luxurious, fluffy texture that can only be experienced when it's freshly made.

Furthermore, the traditional French hot chocolate drink, "Chocolat Chaud," will also be available. The rich cocoa flavor can be enjoyed with fluffy marshmallows, whipped cream, and even spices like nutmeg and chili pepper, allowing you to customize your drink to your liking.

In addition, a variety of cocoa sweets from around the world will be gathered in one place, including "Bonet," a smooth cocoa pudding traditional to Northern Italy, "Chocolate Brownies" in an American style with a crispy exterior and moist interior, and "Opera," a traditional French cake. You can enjoy comparing authentic chocolates to your heart's content.

Osechi (traditional Japanese New Year's food) and crab are also available! Special Christmas and New Year's menus are also being offered.

During the festive season from Christmas to New Year's, you can not only enjoy luxurious seafood and wagyu beef to your heart's content, but also experience a special menu that allows you to experience traditional Japanese New Year's food culture all at once.

In addition to all-you-can-eat premium snow crab, the table will be adorned with the finest flavors, such as moist and tender roast beef made from "Kuroge Wagyu," a brand of beef that Japan proudly presents to the world, and piping hot "natural white shrimp tempura" fried right in front of you by the chef. Furthermore, at the end of the year, you can enjoy luxurious seafood such as miso soup infused with crab broth and "abalone and salmon roe rice bowl," which is only available at dinner.

The greatest attraction of this time of year is the opportunity to experience Japanese New Year's culture firsthand through food. On New Year's Eve (December 31st), we offer a savory beef sukiyaki-style twist on the traditional Japanese custom of eating "Toshikoshi Soba" (buckwheat noodles eaten to pray for good health and longevity throughout the year). From New Year's Day to January 3rd, you can enjoy traditional New Year's dishes such as "Osechi" (decorative New Year's food), warm "Ozoni" (rice cake soup), and sweet "Shiratamazenai" (sweet red bean soup with rice dumplings), allowing you to experience the authentic Japanese New Year's atmosphere without leaving home. Traditional Western Christmas dishes such as roast chicken, stollen, and Bûche de Noël are also available, creating a dreamlike moment where you can enjoy a truly special culinary experience combining Japanese and Western cuisine.

Click here for details on the buffet at "Restaurant Grand Cinq".

Conveniently located directly connected to the station!

Oriental Hotel Tokyo Bay is directly connected to the north exit of JR Shin-Urayasu Station, allowing for stress-free access regardless of the weather. Furthermore, its proximity to Tokyo Disney Resort®—just one train stop (3 minutes) or about 15 minutes by free shuttle bus—makes it the perfect location for dinner after a day of fun at the park or as the perfect way to conclude Tokyo sightseeing.

Located just 20 minutes from Tokyo Station and easily accessible from Haneda Airport, its convenient location makes it perfect for family trips or special outings with loved ones. This winter, why not visit Oriental Hotel Tokyo Bay and enjoy a luxurious "gourmet trip" that will satisfy both your mind and body?

Click here to make a reservation for the buffet at "Restaurant Grand Cinq".

Oriental Hotel Tokyo Bay

279-0011 1-8-2 Mihama, Urayasu City, Chiba Prefecture

Our hotel is a Tokyo Disney Resort® partner hotel. We offer excellent access, guest rooms that can be selected according to the occasion, and a restaurant where you can enjoy a variety of cuisines. The interior of the hotel is filled with a sense of openness, greenery, and light, creating a comfortable and relaxing space.